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Spring Rolls
Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asian, South Asian, and Southeast Asian cuisine. The name is a literal translation of the Chinese chÅ«n juÇŽn (æ˜¥å· 'spring roll'). The kind of wrapper, fillings, and cooking technique used, as well as the name, vary considerably within this large area, depending on the region's culture.
Source: https://en.wikipedia.org/wiki/Spring_roll
Spring Rolls is found in...
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