Camu Camu

Camu camu has been called the new acai berry by those in the know. Why? This small fruit, somewhere between a grape and a lemon, contains more Vitamin C than any other fruit. Camu camu is not normally eaten whole, but consumed as a juice, and is a fantastic way to boost your immune system. It’s grown in the Amazon regions of Colombia, so make sure to order a glass if you find yourself travelling that way.