Halo-Halo

Halo-Halo is a food frenzy in a glass. It’s the kind of dish that will make you think it was probably invented by a mother who was trying to empty out her pantry one day. It’s layers upon layers of crushed ice, beans, jelly, tapioca pearls, sweetened fruits, milk, ice cream, flan, toasted rice, and purple yam, that’s meant to be mixed up and then enjoyed. And enjoy you will, a nice tall glass of cold halo-halo is perfect on a scorching Philippine day.